Kamar yadda isar da abinci ke karuwa, haka ma fatalwa kitchens

A dalilin cutar ta fara, wuraren cin abinci da yawa sun karkata ga ba da kayan abinci da wadata. Canja wurin ne wanda ba ya nuna alamun raguwa, yayin da suke sake buɗewa don cin abinci iri ɗaya ko ɗaya. Don ɗaukar wannan haɓakar buƙata, suna ƙara dogaro da nau'ikan dafa abinci iri-iri na waje.

"Na yi imani ya kamata a ci gaba,” in ji Daniel Boulud, babban mai dafa abinci kuma mai masaukin baki wanda yakan ba da abinci na musamman-lokaci amma yanzu ya kafa sabon sabis na samar da kayan abinci na gama gari don wuraren cin abincinsa..

Yawancin kamfanoni suna dogara da shi. Kayayyakinsu abin da ake kira dakunan dafa abinci na fatalwa - sabis na shirye-shiryen abinci daga wurin da ba za a iya haɗa su daga wuraren cin abinci na jiki ba.. Sun riga sun riga sun kamu da cutar, duk da haka suna karuwa yanzu, da shan sabbin nau'ikan iri da yawa.

Gidan dafa abinci na fatalwa yana ba da damar wuraren cin abinci don fitar da kayan abinci da kuma samar da abinci, ba tare da cin abinci da murhu ba, wuraren shiga da shirye-shirye suna son ba da masu cin abinci zaune. Tare da samun kasa baki daya, Har ila yau, suna da alƙawarin haɓaka sawun gidan abinci da ƙirar ƙirar da ta wuce unguwar sauri.

Reef Kitchens ɗaya ne a cikin waɗannan duka. An fara shi a watan Yuni 2019 in Miami, amfani da wuraren ajiye motoci da gareji. A halin yanzu yana da wasu 4,500 Shafukan yanar gizo na ajiye motoci a duk faɗin ƙasar wurin da yake sanyawa a cikin kwalayen tantanin halitta - kusan ma'aunin kwantena - wanda ake kira tasoshin dafa abinci.. Irin wannan gidan zai yiwu masu dafa abinci na gida suna shirya odar kayan abinci daga wuraren cin abinci da yawa, ko abincin Indiyawa ne, Mexican, Italiyanci ko burger.

Reef yana da dakunan dafa abinci guda uku sama da aiki a cikin Babban Birnin New York. Yana tsammanin ya ninka fiye da haka ta saman saman 12 watanni da fatan samun ta a fadin kasar baki daya 300.

Lokacin da mai siye ya yi oda akan layi ta hanyar gidan yanar gizon mabukaci na Reef Kitchens ko ɗaya daga cikin yawancin kayan samarwa kamar UberEats ko Postmates., ilimin yana zuwa Reef, duk da haka mai siye ba zai yi hulɗa kai tsaye tare da Reef ba (kodayake sabis ɗin ya haɗa da ɗaukar kaya a wasu yankuna kaɗan). Kamfanin ya fara tun da wuri fiye da kamuwa da cutar, duk da haka Carl Segal, babban jami'in aiki, ya bayyana cewa abin da yake yi yana jin karin matsi a yanzu.

Don mai gidan abinci, kafa kicin na biyu na iya zama tsada, aka ba da farashin haya, ci gaba, utilities da ma'aikata, duk da haka tare da Reef, gidan cin abinci ba shi da takardun kudi na gaba. “Ba ya daraja su wani abu,Segal ya ce. "Mun shiga haɗin gwiwa tare da su; muna adana kudaden shiga kuma muna biyansu rabon sarauta kowane wata." (Ba zai bayyana adadin ba.)

Masu dafa abinci na Reef sun haɗa abincin daidai da girke-girke na gidan abinci, duk da haka babu wani ma'aikacin gidan abinci da ya damu, kuma gidan cin abinci ba shi da kulawa kan yadda abinci yake.

Wannan dabarar ba za ta iya yin sihiri ga kowane mai dafa abinci ko gidan abinci ba, duk da haka akwai ainihin masu sha'awar bayar da ƙoƙari, tare da Michael's Real a Miami da Saucy Asian a San Francisco. Haɗin kai tare da Reef zai ba da damar matar Jack Freda, a cikin New York Metropolis, don jigilar abinci zuwa masu buƙatu a Brooklyn, Abu daya da rukunin gidan abinci na tushen Manhattan ba zai iya iya yi ba tare da tsadar tsarin samar da wani ɓangare na uku ba.

Wani sabon dangi zuwa kasuwancin fatalwa-kicin shine Zevv. Max Crespo, wanda ya kafa ta, samu farkonsa a 2013 da Neapolitan Categoryal, motar pizza. Yanzu yana gudanar da rukunin dafa abinci na cell - 10 motocin abinci na gaba, ya zuwa yanzu - cewa ya bude a cikin Mayu, yana aiki tare da shugaba Daniel Humm, Goma sha ɗaya Madison Park da masu rarraba abinci na sa-kai Sake Tunanin Abinci, don ba da abinci ga ma'aikata don zaɓar sama a Asibitin Lenox Hill da sauran wuraren kiwon lafiya na New York Metropolis. "Muna iya zuwa inda mutane suke, zama a wuri guda a abincin rana da kuma wani wuri don abincin dare,"Ya bayyana.

An ƙera ƙirar tantanin sa don ba da hayaki. Wuraren cin abinci ko masu dafa abinci suna biya $30,000 ku $50,000 don farawa, tare da kwangilar watanni shida da cajin wata zuwa wata. Crespo ya ce darajarsa ta yi ƙasa da ƙasa fiye da darajar gidan abinci don ƙirƙira da adana kayan dafa abinci na waje.

Yawanci akwai haɗin gwiwa tare da mai dafa abinci. "Muna iya inganta wani matashi mai dafa abinci mai ban mamaki wanda ba shi da gidan cin abinci amma kuma ya nuna gwaninta,"Ya bayyana.

An shirya abinci a cikin samfuransa, kullum ta ma'aikatan gidan abincin, ko da yake Zevv yana da jerin sunayen masu dafa abinci waɗanda za su iya shiga. Samfuran nasa sun haɗa abinci don ɗauka a wurin; babu wani abu kamar wadata.

Ya bambanta da dafa abinci na haya, ƙungiyar da ke da ƙwaƙƙwaran wuraren cin abincinta na iya ɗaukar wata hanya ta dabam, yin abinci a waje don wuraren cin abinci na sirri. Sam Nazari, wanda ya kafa kuma shugaban gwamnatin SBE Leisure, wurin shakatawa da kamfanin sarrafa abinci, ya siffata sabuwar naúrar, C3, don ƙara wa SBE nau'ikan wuraren cin abinci a duk duniya, wani bangare ta hanyar amfani da wannan mannequin.

Laima ta riga ta rufe Umami Burger, Sam's Crispy Rooster da Krispy Rice, duk keɓaɓɓen masana'anta. Don haka lokacin da wani ya yi oda daga Umami Burger, Kila abincin zai kasance a shirye a ɗayan ɗakunan dafa abinci na waje da yawa, wurin babu wani abu kamar shagon Umami Burger.

Kamfanin Nazarian ya sanya hannu kan shugaba Dani García, wanda ya gudanar da wani gidan cin abinci a Spain wanda ya sami taurarin Michelin guda uku, don taimakawa haɓaka ƙarin masana'antun gidan abinci na sabis na abinci, tare da Minuk, don sabis na sauri.

Fayil ɗin kamfani kuma ya ƙunshi wuraren cin abinci ta masu dafa abinci Masaharu Morimoto, José Andrés Andrés in Cathsua UE. Kadan daga cikin waɗannan wuraren cin abinci wataƙila za a buɗe, cutar hani da izini, a Mazauna, titin abinci mai fadin murabba'in ƙafa 48,000 wanda David Rockwell ya tsara wanda ake sa ran buɗewa cikin 'yan makonni masu zuwa a matsayin cibiyar Manhattan West., Haɓaka Kayayyakin Brookfield a ko'ina cikin titin goma daga Hudson Yards.

Don C3's Digital Kitchen Co., wuri guda wanda ya riga ya buɗe akan titin Yamma 57th a Manhattan, Kamfanin yana amfana daga haɗin gwiwa tare da sarkar shakatawa na Accor, da Saminu, kungiyar da ta mallaki kantuna da ayyuka daban-daban. Tare da manufar 200 kitchens ta saman 12 watanni, yana gano wuraren da ba a yi amfani da su ba kamar wuraren dafa abinci a wasu 'yan masauki.

"Wannan duk yana ɗaukar kuɗi mai yawa, duk da haka na yi imani mun riga mun yi duk kurakurai,"Nazari ya ce. Saboda girman aikinsa, Ya ce a shirye ya ke ya tattauna rage kudaden samar da kayayyaki tare da manyan dandamali kamar Grubhub da DoorDash.. Kamfanin na iya yin aiki akan nau'in marufi na musamman wanda ya dace da abincin da aka kawo.

"Ko da kafin Covid, dabi'un masu siyayya sun canza,"Ya bayyana. “Tare da wadata, yanzu suna bukatar babban inganci."

Kwanan nan Boulud ya cire ƙura ɗaya a duk ayyukansa, Daniel Boulud Kitchen, wanda da zarar an ba da kayan aikin kicin da kayayyaki daban-daban, kuma ya mayar da shi zuwa sashen samar da samfurinsa, samar da menu guda ɗaya kawai wanda ke daidaitawa ba tare da katsewa ba. An gama shirye-shiryen a cikin wurin aiki da ke da alaƙa da gidan abinci na Daniel akan Facet Higher East, inda za a iya cin abinci a gefen titi.

Boulud ya bayyana cewa tare da wadata, ya kasance yana da damar sake daukar wasu masu dafa abinci da ya kora a farkon cutar. "Ina neman shi don bunkasa akan sikeli mai fadi,"Ya bayyana. "Na gamsu da samun kasuwancin."

Don isar da saƙon da ya wuce yankin New York, Ya sanya hannu tare da Goldbelly, Kamfanin e-commerce wanda ke jigilar kayayyaki na musamman kamar pies da lobster suna birgima a duk faɗin ƙasar daga tarin wuraren cin abinci da kamfanonin abinci., na baya-bayan nan. Bouillabaisse mai ban sha'awa, isar da shirye don sauran dumama, daya ne a cikin su duka.

Sama da baya 12 watanni ko makamancin haka, An kafa ƙungiyoyi daban-daban na dafa abinci na fatalwa don wuraren cin abinci don haya, tare da Kitchen United da CloudKitchens, wanda Travis Kalanick ya fara, co-kafa Uber.

DoorDash na iya motsawa cikin dafa abinci na dijital tare da DoorDash Kitchens. Rarrashin sa Kitchens With Out Borders yana taimakawa wuraren cin abinci mallakar baƙi da 'yan gudun hijira, ba su farashi mai rangwame. Da kuma hukumar tuntuba, Gidan Abinci, yana iya taimakawa wuraren cin abinci don kewaya nau'ikan zaɓin dafa abinci iri-iri. “Kasuwa wani bangare ne na rayuwarmu gaba daya,"Nazari ya ce.