FSIS Recognizes September as Food Safety Education Month
FSIS Acknowledges September as Meals Security Schooling Month
Washington, Aug. 31, 2020 (GLOBE NEWSWIRE) — The U.S. Division of Agriculture’s (USDA) Meals Security and Inspection Service (FSIS) is reminding the general public to consider well being and security within the kitchen for Nationwide Meals Security Schooling Month this September. Shoppers are inspired to follow behaviors that may proceed to assist maintain them and their family members secure from foodborne sickness.
“My imaginative and prescient for meals security consists of enhancing and emphasizing shopper training,” stated Beneath Secretary for Meals Security Mindy Brashears. “Shoppers play a significant position in decreasing foodborne sickness – and by offering scientifically correct and efficient meals security data, we will help empower them to undertake and follow secure meals dealing with behaviors in their very own houses.”
Foodborne sickness is a preventable public well being problem that leads to tens of millions of diseases annually in america. To fight this public well being problem, FSIS engages with the general public about meals security in quite a lot of methods together with the USDA Meat and Poultry Hotline, media interviews, and seasonal campaigns. FSIS additionally conducts complete analysis to higher perceive how the general public prepares meals, to make sure shopper training efforts tackle rising gaps and alternatives. Moreover, FSIS collaborates with the U.S. Meals and Drug Administration and the Facilities for Illness Management and Prevention on the web site FoodSafety.gov, which serves because the federal authorities’s “gateway to meals security data,” and supplies data on how shoppers can simply undertake widespread meals secure behaviors like handwashing, decreasing cross-contamination, and safely cooking meat and poultry merchandise.
Shoppers ought to comply with 4 easy steps for meals security – Clean, Separate, Cook, and Chill. “Our company analysis has proven that handwashing and stopping cross-contamination are two meals security steps that customers typically battle with,” stated FSIS Administrator Paul Kiecker. “FSIS is dedicated to growing shopper information on the significance of those meals security steps by way of our many modes of shopper training.”
FSIS’ assets can educate shoppers learn how to follow the 4 steps of meals security and total cut back their danger of foodborne sickness. Households taken with studying about meals security collectively can discover age applicable meals security classes on FSIS’ webpage, Food Safety Education Resources for Families, by following @USDAFoodSafety on Twitter and by liking Facebook.com/FoodSafety.gov. Shoppers with questions on meals security can name the USDA Meat and Poultry Hotline at 1-888-MPHotline (1-888-674-6854) from 10 a.m. to six p.m. Jap Time, Monday by way of Friday, in English or Spanish, or e-mail to firstname.lastname@example.org. Shoppers also can chat dwell at https://ask.usda.gov/.
NOTE: Entry information releases and different data at FSIS’ web site at http://www.fsis.usda.gov/newsroom.
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